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Meat/Poultry/Seafood

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  • TAIFUN VACUUM CONVEYING TAIFUN VACUUM CONVEYING

    The Taifun Vacuum Conveying system is designed for safety, increased hygiene and higher efficiency in commercial kitchens and institutions. Product waste is removed through funnels—improving surface hygiene throughout processing and resulting in a higher quality product. Ergonomic design ensures worker comfort and safety.   Efficient removal of waste byproducts Cleaner, more hygienic work spaces Reduced […]

  • KRONEN GRID CUTTING MACHINES KRONEN GRID CUTTING MACHINES

    Kronen’s grid cutting machines are designed for a variety of applications, including coring, segmenting, slicing, sticks cutting and more. Suited for grid cutting of fruits and vegetables varying in size and shape, Kronen’s grid cutting machines are outfitted with a magnitude of options for your desired cutting results. Certain units are product specific while others […]

  • KRONEN BELT CUTTING MACHINES KRONEN BELT CUTTING MACHINES

    Constructed for optimal throughput while maintaining product integrity, Kronen’s belt cutting machines are suitable for cutting a diverse range of raw, cooked and dry product. Products include but are not limited to the cutting of salad, vegetables, fruit, herbs and many more. These multifunctional cutting machines are capable of slicing, dicing, segmenting, grating and shredding, […]

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