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TAIFUN VACUUM CONVEYING

Home | Application | TAIFUN VACUUM CONVEYING
TAIFUN VACUUM CONVEYING

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The Taifun Vacuum Conveying system is designed for safety, increased hygiene and higher efficiency in commercial kitchens and institutions. Product waste is removed through funnels—improving surface hygiene throughout processing and resulting in a higher quality product. Ergonomic design ensures worker comfort and safety.

 

  • Efficient removal of waste byproducts
  • Cleaner, more hygienic work spaces
  • Reduced production costs

 

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Application Type

  • Vacuum Conveying

product type

  • Meat/Poultry/Seafood, Potato & Root Crop, Vegetable
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